Food And Beverage Operations Manager

Food And Beverage Operations Manager Resume Keywords and Skills (Hard Skills)

Here are the keywords and skills that appear most frequently on recent Food And Beverage Operations Manager job postings. In other words, these are the most sought after skills by recruiters and hiring managers. Add keywords directly into your resume's work experiences, education or Skills section.

Remember that every job is different. Instead of including all keywords on your resume, identify those that are most relevant to the job you're applying to. Use the free Targeted Resume tool to help with this.

Choose a category
  • Restaurant Management
  • Food & Beverage
  • Hospitality Management
  • Catering
  • Menu Development
  • Banquet Operations
  •  Find out what your resume's missing
  • Hotel Management
  • Fine Dining
  • Hospitality
  • Pre-opening
  • New Restaurant Openings
  • Food Safety
  • Event Management
  • Revenue Analysis
  • Hiring
  • ServSafe
  • Operations Management
  • Inventory Management

  •   Show full list

Resume Skills: Management

Resume Skills: Tech Tools

Resume Skills: Regulations

Resume Skills: Languages

  Does your resume contain all the right skills? Paste in your resume in the AI Resume Scan ↓ section below and get an instant score.

Compare Your Resume To These Food And Beverage Operations Manager Skills (ATS Scan)

Paste your resume below and our AI will identify which keywords are missing from your resume from the list above (and what you need to include). Including the right keywords will help you get past Applicant Tracking Systems (i.e. resume screeners) which may scan your resume for keywords to see if you're a match for the job.

Sample Food And Beverage Operations Manager Resume Examples: How To Include These Skills

Add keywords directly into your resume's work experiences, education or Skills section, like we've shown in the examples below. Use the examples below as inspiration.

Your Name
Hospitality Operations Manager
City, Country  •  (123) 456-789  •  [email protected]  •
Marriott International May 2020 - Present
Hospitality Operations Manager
Managed operations of 6 departments, overseeing a team of 100+ staff and featured hotel management strategies, resulting in 20% annual revenue growth
Implemented data-driven performance tracking, improving service efficiency by 25%
Facilitated weekly hospitality management training which increased staff customer service scores by 15%.
Directed the opening of a new hotel branch, meeting all project deliverables on time and under budget.
Integrated new software for real-time revenue analysis, improving forecasting accuracy by 75%. February 2017 - April 2020
Restaurant Operations Manager
Established efficiency-enhancing workflow/process improvements that made it possible to accommodate increasing responsibilities necessitated by staff reductions.
Decreased staff turnover by 15% by spearheading a new FOH training program.
Negotiated contracts with vendors, reducing supply costs by 20%.
Resume Worded January 2014 - January 2017
Assistant Hospitality Manager
Boosted the hotel’s ranking on TripAdvisor from 10th to 4th in the city in 24 months.
Implemented policies that reduced food waste by 20%.
Resume Worded Institute June 2020
Certified Food and Beverage Executive (CFBE)
Part-time certification completed while working at Marriott International
Resume Worded University December 2013
Bachelor of Science - Hospitality and Hotel Management
Minored in Business Management
Awards: Resume Worded Excellence in Hospitality (Top 5% of class)
Management: Staffing and training, Financial Planning and Budgeting, Quality Assurance
Tech Tools: OpenTable, Reserve, Agilysys, Microsoft Office (Word, Excel, PowerPoint, Outlook)
Regulations: Food Safety, Health and Safety, Alcohol licensing regulations
Languages: English (Native), Spanish (Fluent), French (Conversational)
Certifications: ServSafe Food Manager Certification (2022), Certified Restaurant Facility Design (CRFD) - 2019
Leadership & Volunteering: Hospitality Cares (Volunteer Manager, 2016-present), Delivered Meals on Wheels in local community (2017-present)
Projects: Initiated and led a project to reduce waste in the Marriott Hotel, resulting in 20% waste reduction and $30k savings annually

How do I add skills to a Food And Beverage Operations Manager resume?

Review the job posting closely.

Go through the Food And Beverage Operations Manager posting you're applying to, and identify hard skills the company is looking for. For example, skills like Hotel Management, Hospitality Management and Banquet Operations are possible skills. These are skills you should try to include on your resume.

Add industry skills like Food & Beverage and Restaurant Management.

Add other common skills from your industry - such as MICROS, Menu Development and Catering - into your resume if they're relevant.

Add skills into your work experience.

Incorporate skills - like New Restaurant Openings, Event Management and Hiring - into your work experience too. This shows hiring managers that you have practical experience with these tools, techniques and skills.

Show examples of where you trained people.

On Food And Beverage Operations Manager resumes, you should give specific accomplishments that involve you training others, whether that's in your team or other stakeholders.

Highlight leadership and management skills.

Hiring managers often want to see evidence of leadership and management on a Food And Beverage Operations Manager resume, so try to include any examples of where you led a project or managed other people.

Use the exact job title.

Try to add the exact job title, Food And Beverage Operations Manager, somewhere into your resume to get past resume screeners. See the infographic for how to do this.

Word Cloud for Food And Beverage Operations Manager Skills & Keywords

The following word cloud highlights the most popular keywords that appear on Food And Beverage Operations Manager job descriptions. The bigger the word, the more frequently it shows up on employer's job postings. If you have experience with these keywords, include them on your resume.

Top Food And Beverage Operations Manager Skills and Keywords to Include On Your Resume

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Food And Beverage Operations Manager Resume Templates

Here are examples of proven resumes in related jobs and industries, approved by experienced hiring managers. Use them as inspiration when you're writing your own resume. You can even download and edit the resume template in Google Docs.

Resume Example
Business Operations Manager

Resume Example
Technical Operations Manager

Resume Example
Sales Operations Manager

Resume Example
Marketing Operations Manager

Resume Example
Operations Associate (Entry Level Operations Manager)

Resume Example
Customer Success Operations Manager

Browse Skills from Similar Jobs

Frequently Asked Questions

What hard skills should you include on a Food And Beverage Operations Manager resume?

Here are some of the most popular skills we see on Food And Beverage Operations Manager resumes:

  • Restaurant Management
  • Food & Beverage
  • Hospitality Management
  • Catering
  • Menu Development
  • Banquet Operations
  • Hotel Management

Target your Resume to a Job Description

While the keywords above are a good indication of what skills you need on your resume, you should try to find additional keywords that are specific to the job. To do this, use the free Targeted Resume tool. It analyzes the job you are applying to and finds the most important keywords you need on your resume.

It is personalized to your resume, and is the best way to ensure your resume will pass the automated resume filters.

Start targeting your resume

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