Restaurant General Manager

Restaurant General Manager Resume Keywords and Skills (Hard Skills)

Here are the keywords and skills that appear most frequently on recent Restaurant General Manager job postings. In other words, these are the most sought after skills by recruiters and hiring managers. Go to Sample Templates ↓ below to see how to include them on your resume.

Remember that every job is different. Instead of including all keywords on your resume, identify those that are most relevant to the job you're applying to. Use the free Targeted Resume tool to help with this.

Choose a category
  • Restaurant Management
  • Food & Beverage
  • Catering
  • Food Safety
  • Inventory Management
  • Hiring
  • Hospitality Management
  •  Find out what your resume's missing
  • Menu Development
  • Hospitality
  • New Restaurant Openings
  • General Management
  • ServSafe
  • Labor Control
  • P&L Management
  • Fine Dining
  • Multi-Unit
  • Employee Training
  • Food Preparation
  • Recruiting
  • Pre-opening
  • Customer Service
  • Teaching

  •   Show full list

Resume Skills: Software

  • Toast POS
  • Microsoft Office Suite (Excel, Word, PowerPoint)
  • OpenTable
  • Restaurant365
  • Marketing Vitals
  • Microsoft Office (Word, Excel, PowerPoint)
  • QuickBooks
  • ADP Workforce
  • TimeForge
  • Micros POS
  • Microsoft Office Suite
  • POS Systems
  • Inventory Management Systems
  • Staff Scheduling Software
  • CRM
  • Oracle MICROS
  • Lightspeed
  • TouchBistro
  • Square POS
  •  Match your resume to these skills

Resume Skills: Safety & Compliance

Resume Skills: Language

Resume Skills: Management

  • Inventory Management
  • Staff Training
  • Customer Service
  • Scheduling
  • Budgeting
  • Restaurant Operation
  • Inventory control
  • Profit and loss responsibility
  • Staff training and development
  • Vendor relations
  • Inventory Control
  • Training & Development
  • Vendor Relations
  • Cost Control
  • Asset Management
  • Performance Metrics
  • Recruitment
  •  Match your resume to these skills

Resume Skills: Standards & Regulations

Resume Skills: Regulatory

Resume Skills: Food & Beverage Knowledge

Resume Skills: Customer Service

  Does your resume contain all the right skills? Paste in your resume in the AI Resume Scan ↓ section below and get an instant score.

Compare Your Resume To These Restaurant General Manager Skills (ATS Scan)

Paste your resume below and our AI will identify which keywords are missing from your resume from the list above (and what you need to include). Including the right keywords will help you get past Applicant Tracking Systems (i.e. resume screeners) which may scan your resume for keywords to see if you're a match for the job.

Sample Restaurant General Manager Resume Examples: How To Include These Skills

Add keywords directly into your resume's work experiences, education or Skills section, like we've shown in the examples below. Use the examples below as inspiration.

Choose a template
Your Name
Restaurant General Manager
City, Country  •  (123) 456-789  •  [email protected]  •
Chipotle Mexican Grill January 2020 - Present
Restaurant General Manager
Oversaw new restaurant opening resulting in highly successful launch with 15% increase in projected sales.
Implemented labor control strategies reducing staff costs by 20% without impacting customer service.
Improved food safety protocols, ensuring 100% compliance with ServSafe regulations.
Led team of 30+ staff members including hiring, training, and development, reducing employee turnover by 25%.
Streamlined inventory management system which reduced food wastage by 30%. May 2018 - December 2019
Assistant Restaurant Manager
Assisted in menu development, leading to a 20% increase in sales.
Managed P&L to control costs and maximize profit, resulting in a 15% bottom-line improvement.
Developed employee training programs to enhance good food safety practices.
Arby's June 2015 - April 2018
Senior Dining Supervisor
Led team of 15 in daily operations, enhancing customer service and increasing guest satisfaction by 35%
Managed catering for special events, boosting revenues by 18%.
Collaborated in recruiting efforts, reducing hiring time by 20%.
Resume Worded Institute December 2020
Certified Foodservice Manager (CFM)
A highly-regarded certification in the restaurant management industry
Resume Worded University May 2015
Bachelor of Science - Hospitality Management
Selected Courses: Catering and Event Management, Foodservice Financial Management, Human Resources in Hospitality
Distinction: Dean's List 2015 (Top 10%)
Management: Inventory control, Scheduling, Budgeting, Profit and loss responsibility, Staff training and development, Vendor relations
Software: OpenTable, Microsoft Office (Word, Excel, PowerPoint), Restaurant365, QuickBooks, ADP Workforce
Safety & Compliance: ServSafe Certification, OSHA Standards, Food Safety, Fire Safety, First Aid & CPR, Allergen Awareness
Languages: English (Native), Spanish (Conversational)
Certifications: ServSafe Food Protection Manager Certification (2021), First Aid & CPR Certified (2022)
Leadership & Volunteering: Local Food Bank (Volunteer Coordinator, 2016-Present), Mentor for Aspiring Restaurant Managers (2021-Present)
Awards: Winner, Chipotle Manager of the Year Award (2021), Recognized for Top Sales Growth at Arby’s (2017)
Professional Affiliations: Member, National Restaurant Association (2016-Present), Member, Society for Foodservice Management Professionals (2018-Present)
Your Name
Assistant Restaurant Manager
City, Country  •  (123) 456-789  •  [email protected]  •
Resume Worded January 2021 - Present
Assistant Restaurant Manager
Implemented new hospitality strategies which increased customer loyalty by 40%
Accelerated revenue growth by 30% through effective menu development and promotion strategies
Enhanced the food preparation process which led to a 25% reduction in order time
Streamlined inventory management system, reducing food wastage costs by 20%
Assisted in coordinating new restaurant openings, resulting in smooth and successful launches
Olive Garden April 2018 - December 2020
Restaurant Supervisor
Ensured consistent food & beverage quality, leading to a 35% increase in return customers.
Led team training on excellent customer service, resulting in 20% improvement in service ratings.
Implemented best practices in food safety which guaranteed 100% compliance with health codes.
Applebee's February 2015 - March 2018
Head Server
Consistently maintained fine dining standards leading to superior guest experience
Played a key role in team training which improved overall service efficiency by 25%
Assisted in the recruitment and training of new team members, enhancing team performance.
Resume Worded Institute March 2018
Certification in Health and Safety for Food Service Professionals
Comprehensive training on industry standards for food safety and hygiene
Resume Worded University January 2015
Bachelor of Science in Hospitality Management
Focus on Business Management and Culinary Arts
Member of the National Society of Minorities in Hospitality
Restaurant Software: OpenTable, Oracle MICROS, Toast POS, Lightspeed, TouchBistro, Square POS
Food Health & Safety: Safe Food Handling, ServSafe Certification, Allergen Awareness, First Aid/CPR
Management: Inventory Management, Scheduling, Recruitment, Training & Development, Vendor Relations
Awards: Manager of the Year at Olive Garden (2019), Outstanding Leadership Award at Applebee's (2017)
Training Programs: Completed 'Leading Teams for Success' training program, Certified Trainer for new hires at Resume Worded and Olive Garden
Volunteering: Volunteer Manager at local food bank (2015 - Present), Active participant in 'Restaurant Workers Community Foundation'
Your Name
Dining Supervisor
City, Country  •  (123) 456-789  •  [email protected]  •
McDonald's February 2022 - Present
Dining Supervisor
Implemented effective staffing strategies that increased team productivity by 30%
Coordinated efficient food preparation and service during peak hours, resulting in 100% customer satisfaction
Played a key role in the launch of 2 new locations which saw a 20% increase in overall customer reach
Performed regular inventory checks to ensure adequate stocking, reducing food wastage by 15%
Conducted regular ServSafe training sessions for the team, resulting in zero violations
Resume Worded November 2019 - January 2022
Ensured high standards of Customer Service, leading to a 30% increase in repeat customers
Assisted with menu development, significantly improving customer engagement and sales.
Actively involved in training new recruits, enhancing team efficiency by 20%. June 2017 - October 2019
Trainee Server
Identified and solved issues swiftly, reducing customer complaints by 40%
Assisted in maintaining inventory levels, decreasing shortage issues by 25%
Coordinated with the kitchen staff to ensure timely food delivery, reducing wait times by 20%.
Resume Worded Institute February 2018
Certification in ServSafe Food Handler
OSHA's Safety and Health Management System Training certificate
Resume Worded University May 2017
Bachelor of Hospitality Management
Course Highlights: Food Service Management
Award: Dean's List 2016 (Top 10%)
Software: Microsoft Office Suite, POS Systems, Inventory Management Systems, Staff Scheduling Software, CRM
Food & Beverage Knowledge: Health and safety regulations, Understanding of different cuisines, Wine pairing, Special diet accommodations
Customer Service: Conflict resolution, Efficiency, Multitasking, Attentiveness, Menu knowledge
Certifications: Six Sigma Yellow Belt Certification (2019)
Leadership & Volunteering: Served as President of the Hospitality Club at Resume Worded University (2016-2017)
Professional Development: Attended National Restaurant Association Show (2019)
Awards: McDonald's Outstanding Leadership Award (2023)

How do I add skills to a Restaurant General Manager resume?

Review the job posting closely.

Go through the Restaurant General Manager posting you're applying to, and identify hard skills the company is looking for. For example, skills like Hospitality Management, Food Safety and Catering are possible skills. These are skills you should try to include on your resume.

Add industry skills like Food & Beverage and Inventory Management.

Add other common skills from your industry - such as Hiring, Restaurant Management and Menu Development - into your resume if they're relevant.

Add skills into your work experience.

Incorporate skills - like Employee Training, Pre-opening and Customer Service - into your work experience too. This shows hiring managers that you have practical experience with these tools, techniques and skills.

Show examples of where you trained people.

On Restaurant General Manager resumes, you should give specific accomplishments that involve you training others, whether that's in your team or other stakeholders.

Highlight leadership and management skills.

Hiring managers often want to see evidence of leadership and management on a Restaurant General Manager resume, so try to include any examples of where you led a project or managed other people.

Use the exact job title.

Try to add the exact job title, Restaurant General Manager, somewhere into your resume to get past resume screeners. See the infographic for how to do this.

Word Cloud for Restaurant General Manager Skills & Keywords

The following word cloud highlights the most popular keywords that appear on Restaurant General Manager job descriptions. The bigger the word, the more frequently it shows up on employer's job postings. If you have experience with these keywords, include them on your resume.

Top Restaurant General Manager Skills and Keywords to Include On Your Resume

Restaurant General Manager Soft Skills

Here are common soft skills that appear on Restaurant General Manager job postings. Unlike hard skills, which refer to tools, software or techniques, soft skills focus on character traits and interpersonal skills. Instead of listing these phrases on your resume, try to show them through your bullet points like in the examples below.

  • Culinary Skills

Tip: Do not list these words or phrases on your resume, and instead focus on the hard skills we described above.

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Restaurant General Manager Resume Templates

Here are examples of proven resumes in related jobs and industries, approved by experienced hiring managers. Use them as inspiration when you're writing your own resume. You can even download and edit the resume template in Google Docs.

Resume Example
Hotel General Manager

Resume Example

Resume Example
Highlights (Free)

Resume Example
Modern Two-Column

Resume Example
Clean Modern

Resume Example
Entry-Level (Free)

Browse Skills from Similar Jobs

Frequently Asked Questions

What skills should you put on a Restaurant General Manager resume?

Some effective Restaurant General Manager skills you can add to your resume include:

  • Restaurant Management
  • Food & Beverage
  • Catering
  • Food Safety
  • Inventory Management
  • Hiring
  • Hospitality Management
  • Menu Development

Target your Resume to a Job Description

While the keywords above are a good indication of what skills you need on your resume, you should try to find additional keywords that are specific to the job. To do this, use the free Targeted Resume tool. It analyzes the job you are applying to and finds the most important keywords you need on your resume.

It is personalized to your resume, and is the best way to ensure your resume will pass the automated resume filters.

Start targeting your resume

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