Food And Beverage Server

Food And Beverage Server Resume Keywords and Skills (Hard Skills)

Here are the keywords and skills that appear most frequently on recent Food And Beverage Server job postings. In other words, these are the most sought after skills by recruiters and hiring managers. Go to Sample Templates ↓ below to see how to include them on your resume.

Remember that every job is different. Instead of including all keywords on your resume, identify those that are most relevant to the job you're applying to. Use the free Targeted Resume tool to help with this.

Choose a category
  • Food & Beverage
  • Customer Service
  • Hospitality
  • Smart Serve Certified
  • Event Planning
  • Microsoft Access
  • Social Media
  •  Find out what your resume's missing
  • Bartending
  • Sales
  • Hospitality Management
  • Food Service
  • Restaurant Management
  • Catering
  • Cash Handling
  • Interpersonal Communication
  • Food Safety

  •   Show full list

Resume Skills: Service

Resume Skills: Beverage Knowledge

Resume Skills: Software

Resume Skills: Languages

Resume Skills: Management

Resume Skills: Technical

Resume Skills: Health & Safety

Resume Skills: Bar Management

Resume Skills: Mixology Techniques

Resume Skills: POS Systems & Software

  Does your resume contain all the right skills? Paste in your resume in the AI Resume Scan ↓ section below and get an instant score.

Compare Your Resume To These Food And Beverage Server Skills (ATS Scan)

Paste your resume below and our AI will identify which keywords are missing from your resume from the list above (and what you need to include). Including the right keywords will help you get past Applicant Tracking Systems (i.e. resume screeners) which may scan your resume for keywords to see if you're a match for the job.

Sample Food And Beverage Server Resume Examples: How To Include These Skills

Add keywords directly into your resume's work experiences, education or Skills section, like we've shown in the examples below. Use the examples below as inspiration.

Choose a template
Your Name
Food And Beverage Server
City, Country  •  (123) 456-789  •  [email protected]  •
Four Seasons Hotel January 2022 - Present
Senior Food and Beverage Server
Implemented a new cocktail menu that increased bar revenue by 20% using upscale mixology techniques and fresh, local ingredients.
Trained and supervised 15+ new staff in service protocols and Food Safety standards, resulting in a reduction in service errors by 30%.
Developed a popular mixology class for customers, boosting social media prominence and generating a 25% increase in follower interaction.
Coordinated a weekly tasting event that raised meal revenue by 10% and increased repeat customer rate by 15%.
Maintained 100% compliance with Smart Serve Certification requirements, contributing to the hotel's flawless licensing record.
Resume Worded March 2020 - December 2021
Food and Beverage Server
Boosted table turnover rate by 15% through timely and efficient service, maximizing restaurant capacity.
Proposed a successful upselling strategy that contributed to a 12% increase in average ticket sales.
Implemented MICROS software into daily operations, increasing checkout efficiency and reducing errors by 40%. June 2018 - February 2020
Spearheaded a new beverage inventory system, reducing waste by 20% and creating a saving of $1K/month.
Increased customer satisfaction by 30% through excellent bartending skills and customer service.
Started a theme night that boosted weekday sales by 15%, with particular emphasis on craft cocktails and locally sourced beverages.
Resume Worded Institute February 2020
Advanced Level Sommelier Certification
Special focus on International Wine and Spirits
Resume Worded University May 2018
Bachelor of Science in Hospitality Management
Specialization in Food and Beverage Service Management
Award: Top 10% of the graduating class
Service Skills: Tableside service, Drinks pairing, Food pairing, Special dietary requirements, Payment processing
Beverage Knowledge: Sommelier Knowledge, Wine Varietals, Cocktail Mixology, Craft Beers, Non-Alcoholic Beverages
Software Skills: Point of Sale (POS) Systems, Reservation Management Software, Inventory Management Software, Microsoft Word, Microsoft Excel
Languages: English (Fluent), Spanish (Conversational), French (Basic)
Certifications: ServSafe Food Handler Certification (2019), First Aid Certified (2018)
Professional Membership: Member of the North American Sommelier Association since 2020
Volunteering: Regular volunteer at local food bank, coordinating and serving meals
Personal Interests: Maintains a highly-regarded food and beverage blog with over 5,000 monthly readers
Your Name
Bar Manager
City, Country  •  (123) 456-789  •  [email protected]  •
Marriott Hotels January 2022 - Present
Senior Bar Manager
Created a dynamic, rotating craft cocktail menu that grew drink sales by 25%.
Managed cash handling procedures, decreasing discrepancies and promoting accuracy in cash flow reporting.
Advised upper management on effective strategies to maximize profits while maintaining low costs, leading to a 15% increase in gross margin.
Managed and provided leadership to a team of 10+ bartenders, servers, and event coordinators.
Implemented strict Food Safety protocols, achieving 100% compliance on all health inspections.
Resume Worded April 2020 - December 2021
Bar Manager
Enhanced social media marketing strategies, which led to a 20% increase in followers and a 30% increase in online reservations.
Improved bartender productivity by 20% through optimal scheduling and comprehensive training sessions.
Successfully negotiated vendor contracts to reduce inventory costs by 10%, positively affecting overall profit. May 2018 - March 2020
Revamped cocktail menu, incorporating modern mixology techniques, and increased cocktail sales by 30%.
Instituted a tip sharing policy that increased staff satisfaction and reduced turnover by 15%.
Consistently maintained high standards of cleanliness and sanitation, ensuring compliance with health and safety regulations.
Resume Worded University December 2019
Master of Business Administration (MBA) - Hospitality Management
Recipient: Dean's List 2018 (Top 5%), Resume Worded Fellowship Award
Resume Worded Institute March 2018
Certification in Mixology
Part-time certification, Coached during tenure at
Bar Management: Stock Management, Staff Training, Menu Creation, Customer Service, Vendor Relations, Health & Safety Regulations
Mixology Techniques: Classic Cocktails, Innovative Recipe Design, Garnishing Techniques, Glassware Selection, Signature Drinks, Alcohol Pairing with Food
POS Systems & Software: Oracle Simphony, BarTab EPOS, Micros POS, Toast POS, Square POS, BevSpot (Inventory Management)
Languages: English (Native), Spanish (Fluent), French (Conversational)
Certifications: Training for Intervention ProcedureS (TIPS) Certification, SafeServe Food Handler Certificate
Leadership & Volunteering: Local Shelter (Volunteer Bartender for Fundraisers), Mentored 5+ new bartenders at
Awards: Employee of The Year (2020, Resume Worded), Marriott's 'Above and Beyond Award' (2023)
Projects: Created and organized 'Cocktail Weekends', boosting overall bar revenue by 25%
Your Name
Restaurant Supervisor
City, Country  •  (123) 456-789  •  [email protected]  •
Hilton Hotels January 2022 - Present
Restaurant Supervisor
Spearheaded the opening of a new restaurant concept within the hotel, leading to a 30% increase in food and beverage sales.
Recruited, trained, and supervised a service team of 20+, maintaining a consistent level of excellent customer service.
Oversaw the updating of the restaurant's point of sale system, leading to a 25% increase in customer transaction efficiency.
Implemented a new scheduling system that saved 10 hours of management time per week.
Leveraged Social Media platforms to promote and highlight special events, contributing to a 20% increase in event bookings.
Resume Worded May 2021 - December 2021
Restaurant Supervisor
Managed operations during peak dining hours, maintaining high service standards and a smooth customer experience.
Worked closely with the culinary team to develop new menu items, resulting in a 15% increase in food sales.
Monitored customer feedback and implemented necessary changes to food and beverage menus to maintain high customer satisfaction ratings. June 2018 - April 2021
Food and Beverage Server
Provided exceptional dining experiences for guests, which helped increase nightly covers by 10%.
Prevented potential allergen cross-contamination situations, maintaining zero incidents during employment.
Exhibited a thorough knowledge of menu items to upsell services and increase total sales by 20%.
Resume Worded Academic Center September 2021
Advanced Course in Restaurant Supervision and Management
Emphasis in Restaurant Operations, Staffing and Profitability Optimization
Resume Worded University May 2018
Bachelor of Science in Hospitality Management
Concentration in Food Service Management
Recipient of Academic Excellence Award
Management Skills: Staff hiring, training, and development, Schedule management, Budget development and oversight, Menu creation
Technical Skills: POS Systems (Square, Toast, Micros), Inventory management software (Bevager, AvT, MarketMan), Microsoft Office Suite
Health & Safety: Knowledge of food safety standards, Application of hygiene policies and standards, First Aid and CPR
Languages: English (Native), Spanish (Fluent), French (Basic)
Certifications: ServSafe Food Manager Certification (2022), Certified Restaurant Supervisor (CRS) by the American Hotel & Lodging Educational Institute (2021)
Leadership & Volunteering: Board Member, Local Chapter of the National Restaurant Association (2021-Present), Volunteer, Feed the Hungry, non-profit organization (2018-Present)
Awards: Employee of the Year, (2020), Star Award for Employee Excellence, Hilton Hotels (2022)

How do I add skills to a Food And Beverage Server resume?

Review the job posting closely.

Go through the Food And Beverage Server posting you're applying to, and identify hard skills the company is looking for. For example, skills like Hospitality, Event Planning and Social Media are possible skills. These are skills you should try to include on your resume.

Add industry skills like Bartending and Smart Serve Certified.

Add other common skills from your industry - such as Food & Beverage, Customer Service and Microsoft Access - into your resume if they're relevant.

Add skills into your work experience.

Incorporate skills - like Food Service, Interpersonal Communication and Food Safety - into your work experience too. This shows hiring managers that you have practical experience with these tools, techniques and skills.

Use the exact job title.

Try to add the exact job title, Food And Beverage Server, somewhere into your resume to get past resume screeners. See the infographic for how to do this.

Word Cloud for Food And Beverage Server Skills & Keywords

The following word cloud highlights the most popular keywords that appear on Food And Beverage Server job descriptions. The bigger the word, the more frequently it shows up on employer's job postings. If you have experience with these keywords, include them on your resume.

Top Food And Beverage Server Skills and Keywords to Include On Your Resume

Food And Beverage Server Soft Skills

Here are common soft skills that appear on Food And Beverage Server job postings. Unlike hard skills, which refer to tools, software or techniques, soft skills focus on character traits and interpersonal skills. Instead of listing these phrases on your resume, try to show them through your bullet points like in the examples below.

  • Public Speaking
  • Interpersonal Skills

Tip: Do not list these words or phrases on your resume, and instead focus on the hard skills we described above.

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Food And Beverage Server Resume Templates

Here are examples of proven resumes in related jobs and industries, approved by experienced hiring managers. Use them as inspiration when you're writing your own resume. You can even download and edit the resume template in Google Docs.

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Frequently Asked Questions

What are the top skills you should add to your Food And Beverage Server resume?

Some effective Food And Beverage Server skills you can add to your resume include:

  • Food & Beverage
  • Customer Service
  • Hospitality
  • Smart Serve Certified
  • Event Planning
  • Microsoft Access
  • Social Media
  • Bartending

What soft skills do hiring managers expect for a Food And Beverage Server role?

Examples of Food And Beverage Server soft skills include Time Management, Teamwork, Communication, Organization Skills and Multitasking.

Target your Resume to a Job Description

While the keywords above are a good indication of what skills you need on your resume, you should try to find additional keywords that are specific to the job. To do this, use the free Targeted Resume tool. It analyzes the job you are applying to and finds the most important keywords you need on your resume.

It is personalized to your resume, and is the best way to ensure your resume will pass the automated resume filters.

Start targeting your resume

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