As a Kitchen Manager, you have transferrable skills that would make you a good fit for other similar jobs. Here's a list of related jobs, possible career transitions and alternative careers, based on skills you likely have.
These job titles are similar to the Kitchen Manager role, and are often used interchangeably by companies. For example, some employers may refer to a Kitchen Manager as either a Chef or a Cook.
A Chef shares 94% of core skills with a Kitchen Manager.
A Cook shares 90% of core skills with a Kitchen Manager.
A Food Service Director shares 94% of core skills with a Kitchen Manager.
A Culinary Manager shares 94% of core skills with a Kitchen Manager.
A Director Of Dining Services shares 94% of core skills with a Kitchen Manager.
A Kitchen Supervisor shares 96% of core skills with a Kitchen Manager.
Here is a list of possible career transitions and similar professions a typical Kitchen Manager often moves into, within or outside their industry.
A Restaurant Manager shares 85% of core skills with a Kitchen Manager.
A Front Of House Manager shares 71% of core skills with a Kitchen Manager.
A Kitchen Staff shares 66% of core skills with a Kitchen Manager.
A Bar Manager shares 66% of core skills with a Kitchen Manager.
A Food and Beverage Manager shares 74% of core skills with a Kitchen Manager.
A Food Service Manager shares 89% of core skills with a Kitchen Manager.
A Baker shares 52% of core skills with a Kitchen Manager.
A Pastry Chef shares 67% of core skills with a Kitchen Manager.
A Director Of Food And Beverage shares 76% of core skills with a Kitchen Manager.
If you're a Kitchen Manager and are planning to move into a similar profession or alternative career, it's important to build the right skill sets to position you for your next career.
We analyzed thousands of career transitions in your industry and identified the highest value skills to build as a Kitchen Manager. Building these skills will set you up for the most number of the above careers.
Here is a word cloud of the skills above. Use this as inspiration for the kinds of transferrable skills you need to build to move into a similar profession or alternative career.
To become a Director Of Food And Beverage from a Kitchen Manager, you should develop skills like Pre-opening, Hotel Management, MICROS, Revenue Analysis, Event Management, Wine, Menu Engineering and Labor Control.
As a Kitchen Manager trying to become a Kitchen Staff, you should develop skills like:
It's common for a Kitchen Manager to become a Kitchen Staff, Food and Beverage Manager, Bar Manager, Front Of House Manager, Baker, Pastry Chef, Food Service Manager or Restaurant Manager.
Below are the most common career transitions for a Kitchen Manager
Jobs related to a Kitchen Manager are Chef, Director Of Dining Services, Kitchen Supervisor, Food Service Director, Cook and Culinary Manager.
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